Alright, now heat up your wok with about ½ cup of oil. Toss from the cinnamon, star anise, cloves, and cardamom and allow them to sizzle until they start smelling remarkable. The moment that comes about, add within the blended paste and turn up the heat a little so it starts bubbling.Meski baru diluncurkan di Jakarta Mei lalu, tetapi ayam segar pr